My path into the world of alternative medicine began like most,

I was unwilling to accept what Modern Western Medicine had to offer.

After years of suffering from painful and irregular cycles, weight fluxuations and what I thought was a Mental Health Disorder, I was finally diagnosed with Polycystic Ovarian Syndrome (PCOS) and Endometriosis in 2011. Medication had no effect, and I knew I did not want to go the route of surgery, so I turned to using food as medicine.

After much research and some trial and error, I was able to reduce my symptoms substantially by diet alone. This was the spark that ignited me to dive deeper into Holistic Therapies and change career paths.

In 2017, I began my education at Traditions School of Herbal Studies under the direction of Dr. Robert Linde DOM, RH., and have since graduated from both the Clinical Western and Traditional Chinese Medicine programs. Bringing these ancient practices together with my most recent studies of Integrative Nutrition allow me to provide a very well-rounded approach to my community.

While I genuinely love working with all types of clients, my specialties lie where my most profound lived experiences have taken me: through women's reproductive health, the gut microbiome and supporting clients through cancer treatment.